We've selected 5 unique chocolate varieties from the world class Belgium Chocolatier, Dolfin. Unique and delicious Belgium indulgence.
Dark Chocolate with Earl Grey Tea - A mix of contrasts : the refreshing sweetness of the bergamot blends perfectly with the strong taste of the chocolate.
Dark Chocolate with Crystallized Orange Peel - The slightly acid characteristics of the flavourful orange zest evoke warmth in the winter and fun in the summer.
Dark Chocolate 70% Cocoa with Sea Salt (Fleur de Sel).The subtle Fleur de Sel brings out the intensity of the dark chocolate for a wonderful balance.
Dark Chocolate 70% Cocoa - Generosity, fruitiness, strength, and subtlety ; such are the virtues of this superb dark chocolate.
Dark Chocolate 88% Cocoa -I t is a pure chocolate with an outstanding finish. Its simplicity allows an authentic taste to come through.
5 x 70G
At Dolfin, chocolate is a passion.
For decades, Dolfin’s philosophy has been to mix natural, high quality ingredients directly into the chocolate mass. Fruits, spices, herbs, flowers or even the great classics are combined in perfect and subtle blends with the best traditional chocolates.
Innovation lies at the heart of the Dolfin spirit,
which is why some of our recipes are true gourmet inventions. Our master chocolatiers seek out the finest ingredients selected from the best that Nature has to offer. They create surprising blends to produce flavours that are exquisite and full, yet devoid of sugar and fat.