Professionally crafted by Byron Shire's celebrated French Pastry and Cake Chef.
A delicious gluten free cake with a pistachio nut flavour to celebrate with.
A raspberry alternative is offered when Pistachio supply is unavailable
(Almond meal, polenta, butter, olive oil, pistachio or raspberry paste, eggs, topped with cream cheese)
Place your order now for collection from 1/1/25 when we reopen. Happy New Year!